Refreshing Mint Lemonade

Ingredients:

• 1 cup fresh lemon juice
• 1/2 cup sugar
• 2 cups cold water
• 1/4 cup fresh mint leaves
• Ice cubes
• Lemon slices for garnish

1. In a pitcher, combine fresh lemon juice and sugar. Stir until the sugar dissolves.
2. Add cold water and mix well.
3. Muddle the mint leaves and add them to the lemonade. Stir to combine.
4. Refrigerate for at least 1 hour to allow the flavors to meld.
5. Serve over ice and garnish with lemon slices and additional mint leaves. Enjoy your Refreshing Mint Lemonade!

Iced Caramel Macchiato

Ingredients:

• 1 cup cold milk
• 1/2 cup strong brewed coffee, cooled
• 2 tablespoons caramel syrup
• Ice cubes
• Whipped cream (optional)

1. Fill a glass with ice cubes.
2. Pour cold milk over the ice.
3. Gently pour the cooled brewed coffee over the milk to create layers.
4. Drizzle caramel syrup over the top.
5. Stir before drinking and top with whipped cream if desired. Enjoy your Iced Caramel Macchiato!

Fruit Punch

Ingredients:

• 2 cups pineapple juice
• 1 cup orange juice
• 1 cup cranberry juice
• 1 cup lemon-lime soda
• 1/4 cup grenadine syrup
• Orange slices and maraschino cherries for garnish

1. In a large pitcher, combine pineapple juice, orange juice, cranberry juice, lemon-lime soda, and grenadine syrup.
2. Stir well to mix the flavors.
3. Refrigerate for at least 1 hour before serving.
4. Pour over ice and garnish with orange slices and maraschino cherries. Enjoy your refreshing Fruit Punch!